Monday 24 December 2012

SHEER KHURMA(SWEET)

TIME TAKEN TO COOK : sheer khurma is a special sweet made by muslim's on the day of ramzan , it is very delicious in taste and can be made by any 1 now.It takes just 15 MINS to be cooked .


INGREDIANTS :

SEVIYAN(thin) : 1 1/2 CUP
GHEE : 1 1/2 CUP
CARDAMOM(ELAICHI)POWDER : 1 TSPN
MILK : 2 LTS
DRY FRUITS (cashew.almonds,pistaa,dates(diseeded),charoli(sara pappu) : 1 CUP (make them into pieces)
SUGAR: 1 1/2 CUP

METHOD OF PREPARATION : 
Heat the ghee and fry sevian till it turns brown on a slow fire in a bowl,then remove it.Now fry all the dry fruits excluding pistas and dates keep them a side.Take a bowl ,pour milk in it and boil it till it reduces to 1 1/4 lits,now add sugar to the boiled milk allow sugar to dissolve fully.Add seviyan and dry fruits in it and stir well,add cardamom powder boil it on slow fire and now the sheer khurma is ready, serve it hot . It can also be served cold after keeping it in freezer for 1/2 an hour.

NOTE : The vermicelli you take must be as shown in the picture.

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